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Himalayan Black Tea
buckwheat, honey, plum, chocolate
SAVORY
Egg Salad and Anchovy
calabrian chili and parsley
Mushroom Pâté
black truffle, porcini
Smoked Salmon
roe, chervil, pickled onion
Coronation Chicken
curry, almond, mango chutney
SWEET
Vanilla Chouquette
pearl sugar, vanilla bean custard
Tartlette au Yuzu
yuzu curd, toasted meringue
Passionfruit Pâte de Fruit
passionfruit fruit jelly
Chocolate Macaron
crème fraîche ganache
CHAMPAGNE
Petit Honey Butter Scone
whipped honey butter and seasonal jam
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Pierre Brigandat et Fils, Blanc de Noirs
25
Laherte Freres, Ultradition Extra-Brut
31
Larmandier-Bernier, Rosé de Saigneé 1er Cru
48
LES COCKTAILS
LOST IN TRANSLATION
Roku Gin, White Tea, Gold Apricot, Lemon, Shochu, Fizz
21
FRENCH 75
Local Strawberry Rhubarb Gin, Lemon, Champagne
31
BELLINI
Creme de Peche, Peach & Orange Blossom Botanical Vodka, Bubbles
18
APRES
Carrot Cake with Walnut Praline and Honey
whipped yogurt cream cheese, candied carrot
14
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
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